Two docents from the New Bedford Whaling Museum, Nancy Gentile and Captain Michael Taylor, will present a program titled, “A Day in the Life of a Whaler,” on Tuesday, Jan. 9, at the Faunce School, 16 Green St., Kingston.
Gentile and Taylor will use a PowerPoint presentation to help describe the typical whaling vessel, captain and crew, geography of whale hunts, and products created from whales. The duo will also discuss details of the whaling business and talk about the wives that accompanied sometimes their whaling husbands on long voyages. The program also features a demonstration of how baleen and harpoons were used.
Gentile served as a research librarian in various capacities for 39 years in private and public libraries. He has been a docent at the Whaling Museum since 2017 and enjoys giving tours to visiting student groups and adults weekly.
Taylor spent the first half of his career in the British Merchant Navy, starting as an Apprentice in 1958 rising as high as Ships Master. In retirement he farmed in South America before returning to Massachusetts, where Taylor volunteers at the Whaling Museum.
To register for this event, please visit – https://kingstonpubliclibrary.org.
For more information, you can contact Steven Miller, Reference Librarian at (781) 585-0517 x6272 or at [email protected].
Plympton COA Holiday Luncheon
The Plympton Council on Aging enjoyed a delicious holiday luncheon provided by the generosity of the Uplan Club, as they have in years past. The menu included roast beef, scalloped potatoes, and all the fixins! Yum!
The Friends of the Council on Aging provided raffles. After lunch the group took part in a holiday sing-a-long.
North Easton Savings Bank named Top Place to Work in Boston Globe survey for 2nd year in a row
For the second consecutive year, North Easton Savings Bank proudly announces it was named a Top Places to Work by The Boston Globe for 2023.
In addition to the overall award, the bank also earned eight Top Workplace Culture Excellence Awards for innovation, work-life flexibility, employee well-being, employee appreciation, professional development, compensation and benefits, leadership, and purpose and values.
These new awards for 2023 come on the heels of the bank also winning major awards in 2022 for Top Places to work (The Boston Globe), Top Workplaces USA (USA Today), and Best-in-State Banks (Forbes).
“I am grateful for the opportunity to be included on this esteemed list once again,” stated Rich Spencer, president and CEO of North Easton Savings Bank. “I want to thank all of our amazing employees throughout the organization who work hard every day to support our customers and the communities we serve. But more than that, I thank them for supporting each other, being there for one another, and truly making our Bank a wonderful place to build a career.
An award-winning local bank with over $1.5 billion in assets, North Easton Savings Bank is uniquely situated to provide personal and commercial banking and lending solutions to southeastern Massachusetts.
Founded in 1864, North Easton has a proven track record of growing the community through fair banking practices, financial advising, and local philanthropy. Looking forward, North Easton is well-positioned as the preferred area banking partner with a powerful combination of convenient features like mobile and online banking and the personal, hometown touch of a local bank. North Easton Savings Bank is fully insured by the FDIC and the DIF and is an Equal Housing Lender. For more information, please visit NorthEastonSavingsBank.com.
Plympton kicks off new traffic safety program
The Town of Plympton and Plympton Police Department are pleased to announce the kickoff of a new traffic safety and speeding enforcement campaign. This campaign will be run through the Police Department and is a multi-faceted approach tasked with the mission of keeping our roadways safer for our residents and slowing down traffic passing through town.
The Police Department has successfully secured grant funding to support additional hours for traffic patrols and for the installation of a new solar powered speed monitoring sign through the FFY 2024 Municipal Road Safety (MRS) Grant. These funds will be used as part of a High Visibility Enforcement program that will allow for committing a significant percentage of enforcement to several targeted areas in order to begin to mitigate aggressive, impaired, and distracted driving to prevent motor vehicle accidents.
The following action items are already in progress or will be commencing within the upcoming days:
• Each week there will be a street selected that will have officers on each shift conducting targeted Radar Patrols.
• Streets with a high incidence of reported speeding will be prioritized at key times of day.
• The Police Department will purchase 100 bicycle helmets for bike safety programming. School Resource Officers will provide these to any child needing a helmet or a new sized helmet.
• Over the next few months, we will be conducting several traffic initiatives such as click-it or ticket, school bus safety, distracted driving, hands free operation and winter impaired driving.
• Citizens can help us with this campaign by driving the speed limit as a way to model the behavior we are encouraging. Another benefit of this type of community involvement is that it will also help to slow down traffic generally, which will in turn slow down those speeding through town. Additionally, if citizens notice a particular street or a specific time of day in which they typically witness speeding issues, they are urged to reach out to the Police Department to let them know.
The main point of contact is Lieutenant Dan Hoffman. Lieutenant Hoffman can be reached via Email: [email protected] or by phone at (781) 585-3339 Ext. 502
Local woman is finalist in Food Network Holiday Baking show
WHITMAN – Somewhere, Ruth Wakefield has been watching the Food Network this holiday season.
That might be because one contestant, Justine Rota, is a home baker from Whitman, hoping to bake her way past keen competition – and a lot of truly bad puns – as the Food Network’s Holiday Baking Championship 2023 rolls along. She’s also educating the world about the home of the chocolate chip cookie.
During the Monday, Dec. 4 block of broadcasts, she had survived a smash cake contest in which the baked item had to look impressive from all directions, including underneath through a window the cake was set on. She also dodged a problem with white chocolate that wasn’t setting well in a baked goods mosaic contest, in which she and a partner were supposed to create mini desserts that came together to form that design.
The Season 10 Week 5 challenge, aired Monday, Dec. 4, saw her baking close to her New England roots with a Sweet Potato Tartlet with maple creme in a Hanukkah latke-inspired dessert.
Through it all her South Shore accent stood out for fun by fellow contestants and judges alike.
“Your textures are spot-on and beautiful,” Judge Carla Hall said of the tartlet.
“Justine keep it up, you are on fire,” Nancy Fuller agreed.
Baker Duff Goldman was under the weather and unable to participate in the two episodes.
Representing Whitman’s status as the home of the chocolate chip cookie, Rota she is the proud owner of Sweet Standards, a home-based bakery.
The Episode 5 final bake called on them to turn a bar cookie into a letterboard.
“I’m making a raspberry oat bar with a white chocolate ganache,” she told host Jesse Palmer, deciding to switch it up to a white chocolate eggnog ganache with the challenge ingredient. “I’m making bars all the time for my family,” she said. But she had never made eggnog before.
That was key since Josh Juarez of Austin, Texas, winner of the latke prebake, was given the choice of eggnog or mulled wine, with his choice the surprise ingredient the contestants then had to incorporate in their bars.
“This bar is going to lift the judge’s spirits,” she said.
But, just before going to commercial, her raspberry filling ran over onto the bottom of the oven where it began to burn.
“It’s OK, you can do this,” competitor Thoa Nguyen of Englewood, Colo., reassured her after lending a helping hand as the timer ran down.
Then it was time for the judges to weigh in.
“I think that I like your little decorations around it,” Hall said. “I love your colors, that said, I don’t think it looks so much like a sign.”
Rota said during a contestant interview, spiced into the judging comments that she felt her bar looked “a little sad” but hoped the judges liked her flavors.
They did.
“You ‘shu-ah’ did this good,” Fuller quipped with her version of a Massachusetts accent after her eyes lit up on tasting Rota’s dessert. “I’ve got the crunch, I’ve got the brightness of the raspberries, I got the eggnog. You have the most special tasting holiday bar today.”
“This sign didn’t look good, but this is delicious,” Hall agreed.
Rota finished among the top two in the episode, bested for the top spot by Javier Trujillo of Chicago, but finished in second place, to continue in the competition’s semifinal. Juarez, unfortunately, was sent home.
Rota, a Johnson & Wales graduate, says her favorite part of the holidays is baking cookies with her family and then driving around together in search of the best Christmas lights, according to her contestant bio. She’s also a self-proclaimed shopaholic and lover of all that is pink and sparkly.
One more week of competition remains before the final three bakers compete in the year’s finale – “Gifts of Greatness.”
The semifinal airs on the Food Network at 8 p.m., Monday, Dec. 11 and the final is being broadcast at 8 p.m., Monday, Dec. 18.
CPCWDC releases new water quality report
The Central Plymouth County Water District Commission (CPCWDC) announces the public release of the Silver Lake Water Quality Monitoring Program Technical Memorandum: Halifax, Plympton, Pembroke, and Kingston, Massachusetts (2021-2022 Monitoring Results). The report was prepared by TRC Companies (TRC), on behalf of the CPCWDC, to address concerns regarding potential aquatic life and recreational water quality impacts to Silver Lake from watershed sources and water diversions to the Brockton Public Water Supply (PWS). The primary objectives of this Technical Memorandum are to provide a baseline understanding of current water quality to support aquatic life, identify key water quality drivers in Silver Lake, as well as potential management solutions and the next steps needed to address the observed conditions.
The Silver Lake Technical Memorandum findings raise concerns for public water supply consumers and the residents who live in the vicinity of these waterbodies. Silver Lake is the primary source of water for Brockton Public Water Supply System, and the supplemental sources of Monponsett and Furnace Ponds experience similarly compromised water quality. If source waters are left unmanaged, there is potential for blooms to increase the cost of finished water treatment and the associated cost of water. “We encourage the City of Brockton to collaborate with surrounding towns and other stakeholders to address water quality in the lake and the associated waterbodies as well as immediately pursue back-up alternatives, such as a connection to the Massachusetts Water Resources Authority (MWRA)” stated Jack O’Leary, Chairman of the CPCWDC. “The reduction in water withdraws from Silver Lake would also help mitigate the stress on aquatic systems identified in the report.“ The Silver Lake Water Quality Monitoring Program Technical Memorandum: Halifax, Plympton, Pembroke, and Kingston, Massachusetts (2021-2022 Monitoring Results) can be accessed at: Technical Memorandum.
The full water quality data set can be accessed here: Data Set Public flyer can be accessed here: Trifold More information on Cyanobacteria can be accessed here: EPA Fact Sheet for Public Water Supply MassDEP Cyanobacteria Resources MassDEP Guidance Cyanobacteria and Public Water Systems Questions and written comments on the report or the monitoring program should be directed to:
Francis G. Basler Jr.
Administrator, County of Plymouth
44 Obery Street, Plymouth, Massachusetts 02360
o: 508.830.9104 m: 781.718.9967 f: 508.830.9106
[email protected]
Honor Society Phi Kappa Phi inducts new members
The following people recently were initiated into The Honor Society of Phi Kappa Phi, the nation’s oldest and most selective collegiate honor society for all academic disciplines.
Caroline Bryson and David Shoblom, both of Kingston, were inducted into the Honor Society of Phi Kappa Phi.
Founded in 1897, Phi Kappa Phi is the nation’s oldest and most selective collegiate honor society for all academic disciplines. Phi Kappa Phi inducts annually approximately 25,000 students, faculty, professional staff and alumni. The Society has chapters on more than 325 select colleges and universities in the United States, its territories and the Philippines. Membership is by invitation only to the top 10 percent of seniors and graduate students and 7.5 percent of juniors. Faculty, professional staff and alumni who have achieved scholarly distinction also qualify. The Society’s mission is “To recognize and advance excellence in all fields of higher education and society.” For more information, visit www.PhiKappaPhi.org.
Plympton to send out tax bills quarterly
Christine Kelley, Plympton Town Treasurer/Collector, wants residents to know that beginning with the February (3rd Qtr.) RE tax bill ALL RE & PP bills will now be mailed four times a year.
All residents of Plympton will receive a bill for EACH quarter a payment is due.
If you have any questions, please feel free to contact the Treasurer-Collector’s office at 781-585-0409 Mon-Thurs 9 a.m to 2 p.m.
Our office is also pleased to announce that the Building Department & Board of Health will be accepting debit/credit card payments for permit applications effective Monday, Nov. 20.
Sturtevant murders are TRIAD topic
Linda Redding
Special to the Express
Author John F. Gallagher was the guest speaker at the Halifax TRIAD meeting on Tuesday, Oct. 3. Gallagher is a former Boston Police Officer with over thirty years of experience, retiring in 2008 as Chief of Detectives.
The author of four books featuring historic true crimes on the South Shore, he discussed A Monument to Her Grief: The Sturtevant Murders of Halifax, Massachusetts, detailing the triple murders that took place over 150 years ago. Gallagher credited the Museum of Halifax for providing access to many resources used in the research of this book from photographs to newspaper clippings.
TRIAD meetings are open to the public and are held in the Great Room of the Halifax Town Hall.
Congratulations and best wishes to Plympton Fire Chief weds
Plympton Fire Chief Cheryl Davis, daughter of Joseph and Jennifer Davis, wed Patrick Duddy, son of Richard and Carol Duddy, Sept. 23, in Wilmot, NH, a special venue for the couple who has spent many weekends camping there. Helping in the ceremony were the couple’s two dogs. Wilden, left, was ring-bearer. Patrick is a firefighter with the Fall River Fire Department.
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